Monday, May 25, 2009

Amanda: Spaghetti!

Abby and I attempted to cook this week, it didn’t go so well. Turns out, it’s really hard to cook when you can’t read the labels at the supermarket. You would think spaghetti is a pretty easy dish to make, but when you can’t find the isle with the “prego” or even know if a convenient jar of pre-made tasty spaghetti sauce exists, the task of cooking spaghetti becomes much harder. We also learned the Vinho de Mesa isn’t “wine for the drinking, but for the cooking!” We drank it anyways, and it only cost €1.60!

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